They are thin wafer shells filled with "nougat on stone" (n ougat "a la Piedra": It is a nougat whose elaboration process is similar to the so-called factory nougat,...
Marzipan with Marcona almonds and candied fruits, with its special nuances and very delicate manufacturing. We only produce 5,000 numbered units a year.
Assorted cakes in a lithographed wooden case. Uniting our three varieties in a fantastic presentation that preserves their particular flavors and characteristics.
Due to its flavor and aroma it is essential, it is a marzipan with Marcona almonds, candied egg yolk and caramelized sugar in its traditional outer foil. We only produce...